last call
show your love with cornerstone
Last minute Valentine’s cards and gift packagesCome in and pick up one of our unique gift packages for your better half… With themes like Honey, Olives, Cheese and Oysters, you’re bound to find the way to their heart. Each one comes with a one-of-a-kind Valentine’s Day card to deliver your special sentiment. Come in while supplies last!
Bordeaux chef series post-ponedUnfortunately, last week’s event was delayed due to the weather – we’ll be reconvening this thursday February 16 at 6:30pm. Matthieu & Maggie Célérier of Unis Star Importing will be joining us to serve tastings with each of 4 courses served at the Cornerstone chef’s counter. BYOB is strongly encouraged, call ahead for pairing suggestions.
Learn more about Unis Star here.1st course
Escargots à la Bourguignonne2nd course
Boudin Blanc3rd course
Pan-seared Magret Duck Breast4th course
Caneles de Bordeauxcost
$125 per personall things Bordeaux
Enjoy wines from 75 Châteaux at this year’s Union des Grands Crus de Bordeaux in Philadelphia. Meet the world’s top Bordeaux producers and be the first to taste the 2014 vintage.
Only 30 tickets left! Sales end on January 20
Get 10% off admittance when you use our promotional code: Jbartorillo.
For additional event information, please visit: PhillyMag.com/GrandsCruswhen
Sunday January 22, 2017 from 1pm—4pm
where
The Rittenhouse Hotel
210 W. Rittenhouse Square
discounted cost
$225 + $7.24 fee
promotional code
“Jbartorillo”Join us here at Cornerstone’s chef’s counter to sample the remarkable wines of a new wine importer and wholesaler based in Coopersburg, Pennsylvania. The brainchild of a native Frenchman from Bordeaux and his savvy business partner (and wife!), Matthieu & Maggie Baurkot Célérier of Unis Star Importing seek out artisanal wines from local vineyards in France that would otherwise be unavailable in the United States.
Learn more about Unis Star ImportingThursday | 02.09.17 | 6:00pm
$150 per person
gratuity not included, but appreciated
4 courses + wine tastings
BYOB strongly recommendedGive the gift of Cornerstone
looking for that last minute gift?If you want to wow that special someone with something unforgettable, look no further… A subscription to the seasonal curation of Cornerstone’s Taste really is the gift that keeps on giving. Each collection includes the finest artisanal products, thoughtfully hand-selected by our chefs.
Monthly subscriptions include:
6oz artisanal charcuterie, 8oz small batch cheese(s), seasonal compotes, accoutrements and more.monthly: $95 | 3 month seasonal subscription: $275
*available for pickup or delivery in the continental U.S.Deliveries for the first installment of the Winter collection go out next week. Sign up today and get a free holiday card to deliver the news!
If you’re still looking for last minute ideas, you can also stop in and visit the artisanal market… From salume to spreads and olive oil, or even gift certificates and cooking classes – we’ve got just the right stocking stuffers for those who enjoy the finer things in life. We open daily at 10am, plus we’ll be making deliveries December 22nd and 23rd!chef series: the farm at doe run
a chef series celebrating travel, food, & wineChefs Nick & Christine | Cornerstone Stacey, Sam, & Matt | The Farm at Doe Run Tom Dean | Vivino Selections
Join us for an evening dedicated to sharing stories about travel, experiences of great food, and celebrating The Farm at Doe Run’s success in bringing home the gold for USA at the World Cheese Awards in San Sebastian!
Thursday | 12.01.16 | 6:00pm
$150 per person
4 courses + wine tastings
*byob is strongly recommended*