It would seem all roads lead to Nantucket, the place where the roots of Cornerstone first started to sprout… and the place where VE Cellars also found its beginnings. We’re so excited to welcome them to our on-going Tableside Tastings Series on Wednesday, January 9th. Cecilia Enriquez (of Enriquez Wines) and Dana von Sternberg (of Vokel Cellars) will be bringing special selections from their respective wine collections to provide complimentary tastings designed to be paired with Cornerstone’s seasonal menu during dinner service, from 5pm to 10pm (or until the bottles run dry). Guests can enjoy seating in any of Cornerstone’s four intimate areas – the 14-seat Chef’s Counter, 10-seat bar, as well as the Dining Room and Lounge. Seating selections can be made at the time of reservation and will be accommodated on a first-come, first-serve basis.

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Wednesday, January 9th at 6:30pm

Tableside Tastings during Dinner Service featuring VE Cellars owners, Cecilia Enriquez and Dana von Sternberg

A limited number of Vokel and Enriquez wines will be available for retail purchase at a 10% discount during this event.

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About VE Cellars
Cecilia Enriquez and Dana von Sternberg each entered the wine industry in 2008/2009 with no knowledge of the wine business and no formal wine education. Cecilia had just graduated from Boston University with a degree in Business Management and Dana was managing his family’s wholesale diamond cutting company in Sonoma County. A random series of events caused them to meet each other and embark on an incredible journey through wine and food together. Through the years they each took over the winemaking for their respective brands and expanded the reach of their marketing to include areas of the East Coast which had special meaning to Cecilia. In May of 2015 during the Nantucket Wine Festival, where Cecilia and Dana first connected, they were engaged at their “Happy Place”. Since then they’ve spent much of their time expanding their reach to New England and into NJ/PA where Cecilia grew up. After being married in 2017, the couple moved all their wine production under one roof and have launched the start of their own collaboration VE Cellars.

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It has been quite a year of ups and downs, and we are happy to say Cornerstone is better than ever! At least we think so… but we want to hear from you. Please take a moment to drop us a few words about what you would love to see from us starting in 2019. We really appreciate the feedback.

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We have received so much support this year that we want to double down on our support of the causes close to our heart. In addition to the regular contributions Cornerstone makes to a variety of charities, we are also introducing a new way to give. Starting in January, 10% of all proceeds during lunch service from Tuesday to Thursday will go directly to a charitable organization. We’ll be introducing a new one every month, so please let us know about any causes you care about that we can add to the list. In the meantime, please take a moment to consider joining the Cornerstone Legacy Circle – a unique donor group combining the love of the culinary arts with the passion to give back to our community, in support of brain aneurysm awareness and preventative research.

Join the Legacy Circle

Stay tuned for upcoming announcements such as the latest Chefs and Winemakers series and other special seasonal events. Also, keep your eyes on our website for new updates and improvements! Don’t forget to tag us on social media @cornerstonewayne – and as always, be sure to come in a see us soon… We’re looking forward to it!

Make a reservation

With only 12 days of Christmas left, come to Cornerstone to find perfect picks for stocking stuffers, hostess gifts, white elephants, and any special gift exchanges with cherished family, friends, and colleagues. Add in a gift card, a selection from our specialty bottle shop, or a subscription to our wine club to share the Cornerstone experience with those you love!
10% off included in prices displayed below.

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1. Saint Nick Cookie

This classic cookie is the ultimate stocking stuffer, or leave it out for the big man himself.
$10.80

2. Local Honeycomb

A sweet treat that pairs well with the Laguoile spreader.
7oz – $13.50 | 15oz – $22.50

3. Urbani truffles

A coveted item in any home chefs cache, in a wide variety of flavors.
$11.65 or two for $22

4. Laguiole Utensils

Corkscrew – $36
Pair with the Jeio Prosecco
Spreader – $9.90
Pair with the Honeycomb or Hummingbird cheese.

5. Cornerstone Accoutrements

House-made jams, compotes, spiced nuts, crostini, and more.
Prices vary

6. Cutting Boards

Varying artisan-crafted styles, perfect for presenting cheese, fruit, and baguette.
$31.50—$63

7. Paella Pan

Size serves 4-6 people. Plus, pick up all the ingredients from Jamie Bissonnette’s famous recipe and a perfectly-paired bottle of wine.
$36

8. Gourmet Vinegars & Oils

Foundational elements from across the globe, always appreciated for any pantry.
$11.80–$36

9. New Cookbooks

“Cheers to the Publican” – $36
Anyone will enjoy this trusty treasure from our friends in Chicago.

“Eleven Madison Park” – $157.50
A decadent dedication to the world’s #1 dining destination.

10. Fouta Blankets

Imported from London, these fuzzy friends will even warm up a heart three sizes too small. Versatile for use on the couch, beach, or a picnic.
$36–63

11. Baskets

Authentic Nantucket Bike Baskets – $40.50–$112.50
A unique and functional container to load with goodies for a ride around town.

Classic Picnic Baskets – $72
A fun way to present a gift basket, packed for fun in a Winter Wonderland.

12. A Taste of Cornerstone

Gift Certificates – 10% off
Spread the love with those who deserve a taste of the finer things in life.

“4 Corners” Wine Club Membership
$166.50/month | $499.50/quarter
Give the gift that gives back with a selection of 4 wines per month.

Delivery available across the continental U.S. (excluding wine shipments). Free local drop-off within 1.5 miles. Free parking outside on Saturdays during the holidays!

view premade baskets

December 19th | 3pm – Deadline for Christmas feast catering orders.
December 23rd | 9am-4pm – Open for brunch, but closed for dinner service that evening.
December 24th | 9am-3pm – We’ll be serving up a condensed brunch menu, featuring a not-so-surprise visit from the big man in red himself! See below for details.
December 31st | 5pm-until… – Cornerstone celebrates New Year’s Eve! See below for details.

Join us for some special treats, then head home to wrap up any unfinished elf work!

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DECEMBER 24th | 9am to 3pm

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Make your reservations to celebrate all that was 2018 and ring in 2019 with your Cornerstone friends and family. We’ll be offering our standard dinner menu, as well as a few surprises and additions for all guests! You can also treat yourself to a holiday edition of our beloved Chef’s Experience tasting menu, with thoughtfully-selected wine pairings. As always, you can enjoy intimate seating at our Chef’s Counter and Dining Room. Additionally, for this night only, we’re making our Lounge available for reservations for parties of 6-10 guests. Of course, you can always just walk in and grab a seat at the bar to watch the ball drop on TV. Enjoy a fuss-free New Year’s that will definitely be special and fun, and of course delicious!

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DECEMBER 31st | 5pm until…

• Chefs Counter seatings | 5pm, 6:45pm, 9pm, 11:15pm
• Lounge Area Seatings (large parties of 6-10) | 5:30pm, 8pm, 10:30pm

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